Advertisement:
Zapekanka (Ukrainian Cheesecake) | March 17, 2025
Zapekanka (Ukrainian Cheesecake)
Zapekanka is a traditional Ukrainian cheesecake made primarily with cottage cheese or farmer’s cheese, giving it a creamy texture and rich flavor. This dessert is often enjoyed as a sweet treat for breakfast or dessert and can be topped with various fruits or drizzled with honey.
Zapekanka (Ukrainian Cheesecake) Recipe
Ingredients:
2 cups (500 g) cottage cheese or farmer’s cheese (drained if wet)
2 large eggs
1/2 cup (100 g) granulated sugar
1/4 cup (60 ml) sour cream or plain yogurt
1/2 teaspoon vanilla extract
1/4 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (75 g) raisins (optional)
Zest of 1 lemon (optional)
2 tablespoons butter (for greasing the pan)
Powdered sugar (for dusting, optional)
Instructions:
Step 1: Preheat Oven
Preheat Oven:
Preheat your oven to 350°F (175°C).
Step 2: Prepare the Batter
Blend Ingredients:
Advertisement:
Thanks for your SHARES!
Philly Cheesesteak Sliders
The South’s Finest Pralines: A Sweet Symphony of Southern Comfort
Cauliflower and broccoli gratin with Cantal cheese
Salted Caramel Chocolate Chip Cheesecake
Cold Maria cookie cake
I swear by this baking soda trick to getting rid of all the fleas, mice, rats, cockroaches, ants, bedbugs, centipedes
Super Fluffy Homemade Muffins recipe
PINEAPPLE CREAM CHEESE POUND CAKE
Black Pepper in the Toilet – The Incredible Reason Everyone Does It!