Advertisement:
French Dip Biscuits | March 11, 2025
Ingredients:
– 1 (16.3-oz) can refrigerated biscuits (8-count)
– 1 lb thinly sliced deli roast beef
– 2 Tbsp creamy horseradish sauce (or to taste)
– 8 slices provolone cheese
– 1 (1-oz) packet Au Jus Gravy mix
Instructions:
Advertisement:Advertisement:
Thanks for your SHARES!
ABC’s CEO Reveals: “It’s Finally Time for Us to Cancel the Worst Show on TV, ABC’s ‘The View’!”
Strawberry crunch pound cake
3-Ingredient Coffee Cream Prepared in 10 Minutes – A Quick and Velvety Delight!
Quaker Oats Bows to Backlash, Brings Back Aunt Jemima: “Aunt Jemima Is Back!”
Cheeseburger Stuffed Peppers
Here’s How to Remove White Patina from Glasses and Make Them Shiny with a Genius Trick
