CORNISH BEEF PASTIES

CORNISH BEEF PASTIES | February 4, 2024

DOUGH:

3 cups all-purpose flour

1 teaspoon salt

1/2 cup (1 stick) unsalted butter, chilled

1/2 cup cold water

2 egg yolks, divided

FILLING:

1 lb ground beef (or 1 lb leftover roast, chopped)

1 lb waxy potatoes (red or Yukon gold), diced

2 carrots, peeled and diced

1 small onion, diced

2 tablespoons Worcestershire sauce

2 cloves garlic, minced

1/2 teaspoon dried rosemary

1/2 teaspoon dried thyme

Salt and freshly ground black pepper, to taste

PREPARATION:

Cheesy Chicken Broccoli Pasta Bake

Streuseltaler just like the one from the bakery, only 10 times better, incredibly delicious!

Cheesy Garlic Parmesan Burger Bombs

Egg Cartons: Your Secret Weapon Against Mosquitoes

The bathroom will smell for a week: all your guests will want to know the secret

Instant Pot Scalloped Potatoes

Priscilla Presley Denied Request to Be Buried with Elvis & Her Daughter, Report Says

I Walked in My Twin Brother’s Shoes to Get Revenge on His Friend, but Found Love Instead

RASPBERRY JELLO PRETZEL SALAD

Thanks for your SHARES!