MILK BRIOCHE

MILK BRIOCHE | November 24, 2023

Ingredients:

For the Fermented Dough:

18 g fresh baker’s yeast (or 8 g dehydrated dry yeast)

100 g oatmeal flour

100 ml lukewarm milk or water

For the Brioche:

450 g oatmeal flour

60 g powdered sugar

9 g salt

4 whole eggs

Vanilla extract

1 cap of orange blossom water

100 ml lukewarm milk

100 g unsalted butter (not melted)

1 egg yolk beaten with milk for glazing

Instructions:

This dish is my partner’s weakness; he keeps going back for more.

Soft Pretzel Easy Lunchbox Idea

Pouring oil from a can of tuna down the sink is a bad idea: here’s why

Paris Jackson, the only child of Michael Jackson, has finally spoken up after 20 years of silence. And our suspicions were right, Diddy has… see more

My Husband Surprised Me with a Christmas Gift That Completely Shocked Me – So I Decided to Plan a Little Payback for Next Year

Millionaire Discovers His Daughter and Four Grandkids Have Been Living in a Car for Years — Story of the Day

Parmesan Garlic Butter Red Potatoes

CROCKPOT MAC AND CHEESE

PUMPKIN PECAN COBBLER

Thanks for your SHARES!