Freezer sponge, an alternative solution
Why should you put the cake pan in the freezer? Certainly not to get a better result when washing the dishes. In fact, for the use we are going to give it, it is advisable to use a new sponge . First of all, even if it is new, it is advisable to wash it to soften it and, at the same time, disinfect it properly. Once this is done, take an airtight food bag and place the cake inside, which you can then place in the freezer.
In a short time, depending on the cooling time of your appliance, you will have transformed a simple cake into something really useful , that is, a homemade “instant ice cream”, useful both against bruises and fever or also to maintain the temperature. in the cooler.
Advertisement:
Thanks for your SHARES!
Sausage Egg Casserole Topped with Cinnamon Rolls
My father-in-law is obsessed with these 5-ingredient cookies whenever he’s over the house!
Sautéed cabbage and eggs
Shiny fridge shelves, no vinegar needed – go find this ingredient in the kitchen
Garlic Bread Meatball Subs
Baked Garlic Parmesan Fries
‘The View’ co-hosts to go on hiatus, not broadcasting new shows live until July 10
soft bread with condensed milk
Blueberry Muffin Cookies – all your favorite flavors of a buttery blueberry muffin in the form of cookies.
