Directions: Prepare the Bread:
Spread a thin layer of butter on one side of each bread slice.
Place two slices of bread, buttered side down, on a flat surface. Assemble the Sandwiches:
Layer the mozzarella and cheddar cheese evenly on top of the bread.
Drizzle 1 tablespoon of honey over the cheese on each sandwich.
Sprinkle a pinch of cinnamon if desired for extra warmth.
Place the remaining bread slices on top, buttered side up. Grill the Sandwiches:
Heat a non-stick pan over medium-low heat.
Cook the sandwiches for 3–4 minutes per side, pressing lightly, until golden brown and the cheese is melted.
Advertisement:
Thanks for your SHARES!
Look no further: This recipe is the perfect make-ahead breakfast
Cleaning Tip: How to Remove Hair from Bathroom Drains!!
Oven Roasted Smoked Sausage and Potatoes
Simple and fast dumpling soup, ideal for busy weeknights.
Banana nut bread
My Mom Was Locked up in a Closet during My Wedding Ceremony — We Were Shocked to Discover Who Did That to Her and Why