FOR THE POTATO FILLING:
Advertisement:2 large russet potatoes; diced into small cubes.
2 Tbsp.Of olive oil.
1 medium chopped onion.
2 cloves garlic – minced.
Advertisement:1 small can.Of diced green chiles.
1 Tsp.Of ground cumin.
Salt and pepper to taste.
FOR ASSEMBLING TACOS:
Advertisement:8 small corn or flour tortillas.
1 Cup.Of shredded cheese; Monterey Jack or Cheddar.
Salsa, chopped cilantro, sour cream, and lime wedges for garnish (optional)
Advertisement:Advertisement:
Thanks for your SHARES!
Puff pastry cones: a treat that will delight the whole family!
Wendy’s Chili (Copycat)
Easy Lasagna Soup
How to remove grease and food residue from the hob in just a few minutes and without bleach
Easy & Flavorful Homemade Chicken Recipe: A Step-by-Step Guide
Brown Butter Pecan Cookies
“Unlocking the Gardener’s Treasure Trove: 10 Ingenious Applications for Coffee Grounds”
4 tips for your red anthurium to easily fill with flowers
Here’s What Pull Tabs on Oil Bottles Are For