Fresh thyme is key in this recipe. I used about 5 sprigs of snipped fresh thyme, and also a couple of sprigs more for garnish, on top of chicken thighs and mushrooms:
Advertisement:How to cook bone-in, skin-on chicken thighs:
Start by browning the chicken thighs in a large skillet, then bake them in the oven, for about 20 minutes until completely cooked through.
How to make Creamy Bacon Mushroom Thyme Sauce:
In the mean time, while the chicken thighs bake, start making the sauce by cooking the mushrooms and combining them with the chopped cooked bacon:
Advertisement:
Thanks for your SHARES!
The cleaning lady reveals the secrets of a sparkling bathroom
Homemade Vegetable Soup Recipe
My Favorite Peanut Butter Cookies
KFC ORIGINAL SECRET CHICKEN RECIPE
Baking soda emerges as a gardening ally with its diverse applications; discover ten clever ways to leverage this kitchen staple for optimal garden care.
No bake Chocolate Eclair Cake 😋😋
